Keto Chai Spice Mug Cake

Ingredients

• 1 large Egg
• 2 tbsp Butter
• 2 tbsp Almond Flour
• 1 tbsp Stevia
• 7 drops Liquid Stevia
• 1/2 tsp Baking Powder
• 1/4 tsp Cinnamon
• 1/4 tsp Ginger
• 1/4 tsp Cloves
• 1/4 tsp Vanilla Extract

Instructions

• Mix all room temperature ingredients together in a large mug.
• Microwave on high for 70 seconds.
• Eat directly from the mug, or place on serving plate.
• Turn cup upside down and lightly bang it against a plate.
• Optional – top with a little heavy cream.

Notes

Net Carbs: 2.5g

Nutrition

Nutrition Facts

Keto Chai Spice Mug Cake

Amount Per Serving

Calories 358Calories from Fat 315

% Daily Value*

Fat 35g54%

Carbohydrates 4g1%

Fiber 1.5g6%

Protein 10g20%

* Percent Daily Values are based on a 2000 calorie diet.